Kyoto quickly became our favorite parts about our trip to Japan. We loved exploring the temples and hiking its scenic routes. We spent a total of 2 days in Kyoto. It was an easy day trip from Osaka. Once we arrived at Kyoto Station, we did have to purchase day passes for bus routes to get around the city.
We first stopped at Kiyomizudera Temple, a Buddhist Temple at the foot of the Otowa Waterfall. To get to the temple you walk through steep hills of the Higashiyama District where you can shop local venders and snacks. It is quite a hike and Roger and I did not hesitate to get another green tea ice cream!
I loved the scenic forest in the background!
At the foot of the falls are three streams that are said to bring good luck.
The Nishiki Market is close to the Kiyomizudera Temple. They have japanese delicacies… sweets, pickled vegetables, spices, seafood, and more sushi! We seriously loved sampling all the picked vegetables.
This is mackerel sushi, or Sabazushi. It is special to Kyoto’s culture as back in the day they had a hard time getting fresh fish to the city. The fish is lightly pickled, salted, lightly filleted, then wrapped.
Poor us, sushi just isn’t going to be the same. Otoro, or tuna belly, is our FAVORITE.
Gion is Kyoto’s geisha district and in between Kiyomizudera Temple and Nikishi market. It is a whole different world with the traditional wooden houses. We didn’t get to see a real life geisha but enjoy walking through this area of Kyoto.